On the Safety of Vitamin A Acetate During Pregnancy
The safety of vitamin A acetate during pregnancy
It is recommended to use vitamin A acetate during pregnancy. Pregnancy is a special time for women, so you need to be careful with medication and diet, which is related to the health of the fetus.

Vitamin A acetate has great functions in the human body, and is related to the health of vision, epithelial tissue and immunity. However, using it during pregnancy has both advantages and disadvantages. An appropriate amount of vitamin A acetate is needed for fetal development, such as helping the fetal eye and epithelial tissue grow. However, excessive intake, the risk is plentiful.

Past studies have shown that if large doses of vitamin A acetate are used during pregnancy, the risk of fetal teratogen Cover because it can affect the differentiation and development of embryonic cells, causing organ deformities, such as craniofacial, heart, and nervous system diseases.

As for the safe dose, the research conclusions of various countries are slightly different. However, the consensus is that the intake of vitamin A acetate should be controlled during pregnancy. The daily diet contains many things rich in this element, such as animal liver, milk, and eggs. A reasonable diet can often meet the needs of pregnancy. If it is necessary to supplement it with drugs, follow the doctor's instructions and strictly control the dose.

Doctors who use drugs during pregnancy should carefully review the patient's condition and weigh the pros and cons. Inform women and their families of the pros and cons of vitamin A acetate during pregnancy, so that they understand and deal with it cautiously. In summary, the use of vitamin A acetate during pregnancy requires caution and weighing the pros and cons to ensure the health of the mother and baby.