On the Matters of Vitamin A Acetate in Pregnancy
Women in the world are pregnant, eat and live, and choose medicine and stone, all of which are related to the safety of the children in the womb. Now on the matter of vitamin A acetate in pregnancy, it is true that it cannot be ignored.

Vitamin A acetate is very effective in human development. However, during pregnancy, its use needs to be carefully observed. Cover pregnant women, the body shape is specific, the fetus in the abdomen is just beginning to germinate, the vitality is waiting for childbirth, and the organs are gradually forming. If the dosage is too small, the fetus may be at risk of development. If the development of the eyes depends on vitamin A to help it, if it is deficient, the eyes may develop. The normal growth of skin and mucous membranes also requires this dimension. However, excessive use of it can also lead to serious problems. According to various studies, excessive vitamin A acetate can cause fetal malformation, and the brain, heart, face and other parts can be harmed.

Therefore, doctors who use vitamin A acetate in pregnant women must carefully examine their situation. Ask them if they eat more vitamin A-rich products in their daily diet, and then consider their body's fat and thinness, qi and blood gains and losses, and weigh the dose. Women themselves should also listen to the doctor's advice and should not increase or decrease without authorization. Or if they use diet therapy instead, they can take fruits and vegetables, such as carrots and spinach, which contain carotenoids and variable vitamin A into the body, and there is no excess disease.

In short, the use of vitamin A acetate in pregnancy should be prudent to ensure the health of the mother and baby, and a new life can be born smoothly.