On whether ethyl acetate causes cancer
There are many opinions about whether ethyl acetate causes cancer in the world, and there is no consensus. If you want to understand the reason, you should study its properties, test its experiments, and refer to the classics.

Ethyl acetate has a fragrant taste, common in the chemical industry, and also exists in everyday things, such as food spices and wine. Its chemical properties are more stable than others.

Looking at various scientific experiments, there is no conclusive evidence to prove that ethyl acetate has carcinogenic properties. In animal experiments, it has not been shown to cause tumors; in human studies, there are few cases of cancer caused by ethyl acetate.

Furthermore, various authorities, such as the International Agency for Research on Cancer (IARC), do not classify ethyl acetate as a carcinogen. This all shows that there is no solid foundation for the current knowledge that ethyl acetate causes cancer.

However, although chemical operators have not proved that it causes cancer, they should not be ignored. Because of its volatility, excessive inhalation, or dizziness, nausea, and flammability, it is related to safety and cannot be ignored. When handling, when following regulations, prepare protective equipment to protect yourself.

In summary, with what is known today, it is not sufficient to prove that ethyl acetate causes cancer. However, the way of science, continuous exploration, or new knowledge in the future, is also unknown. Therefore, in this matter, we should treat it with caution in a scientific manner.