The incense-making recipe

now has a single incense-making flavor, called 2 - Phenyl Ethyl Acetate. Its fragrance is unique, just like the fragrance of spring flowers, and like the leisurely breeze in the forest.

To make this incense, you need to select good materials. Use the fragrant and moisturizing flowers to take their essence, so that the aroma will initially appear rich; and then use the delicate trees in the mountains and forests, which are strong in quality and heavy in fragrance, which can set the foundation of the fragrance and make it long and lasting.

When making incense, first combine the materials in exquisite proportions. The essence of flowers should account for three points to present its fresh taste; the fragrance of wood, take two points to stabilize its fragrance. Then, fry slowly over a slow fire, so that the fragrances blend, just like yin and yang, and they are integrated. When frying, you need to take care of it carefully. If the fire is large, the fragrance will dissipate, and if the fire is small, the fragrance will be difficult to melt. When the aroma slowly overflows, it will permeate the room, like silk like wisps, and this fragrance will be formed.

This incense burns, and its fragrance can linger in the beam for a long time, and it will make people feel refreshed and happy to smell it. It is like being in a quiet and fragrant state, which can purify the mind and calm the mind and remove the troubles of the world.